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The Sweetness of the Arbequina Variety
If you are looking for an oil that enhances flavors without overpowering them, this Premium Arbequina (500ml) is your choice. Unlike more robust varieties, Arbequina stands out for its smoothness and fluidity, making it a favorite among chefs for delicate preparations.
Its lower stability compared to Picual means it is a treasure to be consumed fresh. That is why we bottle it in dark glass, protecting its subtle aromas until the moment you open it.
📋 Technical Sheet
Variety: 100% Arbequina.
Format: Premium Glass Bottle (500ml).
Origin: La Mancha, Spain.
Extraction: Cold extraction (T < 27ºC). Essential for this variety to maintain its fruity aromas.
Profile: Very sweet oil, with no bitterness and barely perceptible pungency. A festival of fruit aromas (apple, banana) on the nose.
🥗 Pairing Recommendations
This is our most versatile oil for delicate cuisine:
Seafood: Perfect for grilled white fish or boiled seafood.
Sauces: The best option for making homemade mayonnaise or aioli (it doesn’t make them bitter).
Desserts: Try substituting butter with this Arbequina in sponge cakes or chocolate mousses. You will be amazed.






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